In the middle of the day, when the sun was screeching and the streets were bustling, Sota was — per tradition — up to trouble. Perfect days like this called for perfect mischief, and following the events of yesterday, the boy decided that a crowded area would be his saving grace in the off chance that he was caught. Not that he would be, of course. But before he would get down to business, he needed a sugar kick. Or, he simply had a craving. Either way......
Maneuvering his way through the busy, large roads of the Oak district, Sota eventually settles for Azumi's dango shop. In the middle of the street, he spots the big banner, and simply — halts, interrupting the pace of those behind him. "Hey!" "Watch it, brat!" Nobody to which he offers an apology. Instead, he swaggers forward, nearly shoving into an older lady and pauses right by the short queue that'd formed for the popular shop.
One look to his left, another to his right, then he moves towards the first target he can spot. Throws a finger at them, and demands; "hey, you. Buy me a dango."
—
wc: 192
Maneuvering his way through the busy, large roads of the Oak district, Sota eventually settles for Azumi's dango shop. In the middle of the street, he spots the big banner, and simply — halts, interrupting the pace of those behind him. "Hey!" "Watch it, brat!" Nobody to which he offers an apology. Instead, he swaggers forward, nearly shoving into an older lady and pauses right by the short queue that'd formed for the popular shop.
One look to his left, another to his right, then he moves towards the first target he can spot. Throws a finger at them, and demands; "hey, you. Buy me a dango."
—
wc: 192
A traditional sweetness on a stick... Overflown with rice flour and sugar dumplings skewered on a bamboo stick. There were a lot of different versions all over the place... Even so many different ingredients to be used, from different type of flour to differences as green tea or Azuki bean paste inside. He was always taught by his chef dad to eat it when the forest nuts were dropping out of the tree, as that would be the best time to teat them too.. Yet he loved to just eat it with some soy sauce-based syrup over it and some green tea... But this was not the same timing...